In the heart of America’s rice belt, something remarkable is taking root—not just in the soil, but in the way farmers are redefining what sustainable agriculture looks like.
This season, 33,996 carbon credits—the first of their kind from the 2024 growing season—have officially entered the U.S. market. Behind each credit lies a powerful story: one of transformation, resilience, and climate action. These are not just numbers. They are proof of what’s possible when farmers are equipped with the right tools, the right incentives—and the right standards.
Read the full Member Success Story from The Sustainable Rice Platform.